Lunch menu

From 21 to 25 Oct

LUNCH MENU 18€ LUNCH MENU & GOURMET COFFEE 26€

All dishes are accompanied by soup and salad

  • Monday

    Chicken fillet with mushroom sauce and basmati rice.

    Sole fillet facon meunier with boiled potato

    DÉTOX : Mediterranean salad with shrimp.

  • Tuesday

    Beef with pepper sauce.

    Vegetable briam.

    DETOX : Cod with cream parsnips and basil sponge.

  • Wednesday

    Chicken meatballs with carrot puree.

    Penne with tomato sauce and mozzarella.

    DETOX: Lettuce leaves stuffed with squid, shrimp and bulgur, spicy tomato sauce and crumble feta cheese

  • Thursday

    Pork with lemon sauce and potatoes in the oven.

    Gratin of broccoli and cauliflower

    DETOX : Crab salad with rice noodles.

  • Friday

    Lamb meatballs with tomato sauce and orzo.

    Salmon with Japanese cucumber salad.

    DETOX : Pumpkin lasagna with salmon and pepper sauce.

List of allergens

(1) Céréales contenant du gluten, (2) Crustacés, (3) oeufs, (4) Poissons, (5) Arachide, (6) Soja, (7) Lait, (8) Fruits à coque, (9) Céleri, (10) Moutarde, (11) Graines de sésame, (12) Sulfites et l’anhydride sulfureux, (13) Lupin, (14) Mollusques.