Daily Specials
From 09 to 13 Nov
LUNCH MENU 17.00€ LUNCH gourmet 24€
All dishes are accompanied by soup and salad
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Monday
Tagliatelle with tomato, basil and stracciatella cheese.
Mixed fried calamari, scampi and baby vegetables.
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Tuesday
Scampi Caesar salad.
Chicken supreme with roasted potatoes and mushroom sauce.
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Wednesday
Spaghetti with Grandma-style meatballs.
Sea bass with rice, vegetables and tomato zabaglione.
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Thursday
Spinach and ricotta cannelloni, oven-gratinated.
Gyros.
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Friday
Meatballs with Liège syrup.
Greek salad.
(1) Céréales contenant du gluten, (2) Crustacés, (3) oeufs, (4) Poissons, (5) Arachide, (6) Soja, (7) Lait, (8) Fruits à coque, (9) Céleri, (10) Moutarde, (11) Graines de sésame, (12) Sulfites et l’anhydride sulfureux, (13) Lupin, (14) Mollusques.